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This tea cake is individually wrapped with handwritten and handcrafted paper
Traditional everyday Jasmine tea very popular in North Eastern China
with a mint aroma
Made with traditional sprinkling and frying techniques
The color of the tea liquor is bright and clear light honey with a crisp soft refreshing toasty
2001 Raw Yi Wu Pu-erh Cluster Tea Type_White Tea This tea cake is individuallyA superb quality and well aged Raw Pu erh Tea Cake chunks from famous Yi Wu region of Yunnan. The tea leaves are handpicked, single estate spring tea stored in our professional warehouse for over 18 years. Good value and good choice for tea appreciation. Smooth, brisk, lightly camphor wood, aged Puerh tea flavour.
