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The entry is juicy and bright leading to a round palate that combines flavours of ripe plums and dark chocolate
Drink through 2027
juicy tannins carry hints of spices on the palate
that have their own distinctive style
granadilla and a touch of gooseberries
Springfield Work of Time 2018 Merlot The entry is juicy andBordeaux Blend Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. The grapes were fermented whole with native yeasts and left for 5 weeks on their skins. A slow 2 years of barrel maturation followed and a further 4 years of bottle maturation. Rich, classic and complex from age of vines and wine. This long wait does bear fruit. Its called The Work of Time.
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