hazelnut and almond in the background
blue cheese and rice dishes
and Ripasso remains one of its hallmark styles: traditional Valpolicella is refermented on Amarone or Recioto skins to build extra body
finesse and a slightly creamy
and old-school hard graft
Trambusti, 'Gonfalone' Chianti (Flask), 2023, Chianti (DOCG) Chianti hazelnut and almond in the'One Liner' A classic, easy drinking Chianti in proper old school flask form bright cherry fruit, gentle savoury notes and a fresh finish. Tasting Note Bright ruby in the glass. The style here is very much traditional Chianti lively, dry and fresh rather than heavy, with red fruit character and a gentle savoury edge. The palate is smooth and balanced, with enough brightness to keep it really food friendly. Straightforward, honest and made for the