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Enjoy the world of colorful aroma and flavor woven from acid and Nadeshiko flower yeast
Alcohol Level: 25
Enjoy it chilled or warm with meals
ANOKORO UMESHU is a plum liqueur made with rice shochu by traditional umeshu production method
Carefully selected Nanko plums from the local 'Yameshi Tachibana' town are soaked in the authentic sweet potato shochu "Zokuku" and bottled without filtration
Nabedana Fudo Tokubetsu Junmai (Pasteurized Once) 720ml Tottori Enjoy the world of colorfulFull bodied and powerful taste, easy to pair with fries and garlic taste foods. Silver Medal in International Wine Challenge 2018, 2020. Kura Master platinum in 2017, 2018. Since Nabedana was established in 1689, we have made brewing the finest sake a family tradition for more than 330 years and over 19 generations. Our task is to brew sake that reaches and inspires minds of all the people. Dry Sweet Light Rich Clean Aromatic
