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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
durable 62HRC carbon steel core
the larger sized Kagekiyo gyuto is a sight to behold and a joy to use
single bevel kiritsuke yanagiba perfectly crafted for long slicing required in fish preparation
A stunning tall gyuto with a fabulous mix of damascus
single bevel mid size gyuto offering good height clearance made by Yauji Yoshihiro under the watchful eye of master blacksmith Hideo Kitaoka
Sakai Takayuki TUS Santoku stocked-2026-jun durable 62HRC carbon steel coreA shorter, wider blade than the gyuto, the santoku suits cooks who prefer a more compact, all purpose knife for chopping, slicing, and dicing. The thin TUS stainless blade keeps prep light and precise.
US$ 144.00
US$ 173.50
US$ 53.00
US$ 16.50
US$ 99.00
