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The wine matured for 6 months on the lees in French oak barrels
Structured and powerful
A typical Canberra Shiraz
and both sweet and savoury
Harvesting several clones of Pinot Noir from various blocks across our Estate vineyard spanned a two-week period
Atze's Corner Boehms Black Shiraz Cabernet Sauvignon The wine matured for 6Combines the deft winemaking touch of uber ripe fruit, with freshness of style and overt but not clumsy oak barrel maturation. Its rich and concentrated with the full body of the Barossa at its best. Joyous sweet damson with clove and cinnamon spices on the aroma. Its a slick, high production values style of wine: velvety, smooth, full bodied with graceful tannins and more of that spicy and liquorice dark enveloping fruit. A serious drink. Decant it
