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passed down from generation to generation
Ingredients for Sicilian cassatas mignon -> sheep ricotta
The tips of each cannolo are covered with a generous sprinkling of pistachios which
a 200 g jar of pistachio cream to best enjoy this irresistible combination
Order now and receive your gourmet cannolo directly at home
Biscotti Misto Siciliano cannoli passed down from generation toSicilian Mixed Biscuits Misto Siciliano: a journey through the flavors of the island. An irresistible assortment of biscuits, prepared with flour, cocoa and natural flavors. Each with its own personality, covered in dark lemon or chocolate sugar, for an explosion of flavour with every bite. Ingredients for Sicilian Mix biscuits > sugar, 00 flour, chocolate, eggs, starch, lard, honey. Nutritional value table referring to 100 g of finished product Kcal
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