Saiya Shuzoten Yuki no Bousha Hiden Yamahai Junmai Ginjo 1800ml Kitaya (喜多屋) and using some of the

and using some of the best

In order to bring out the flavor of the base pure rice sake

fluffy taste and refreshing taste

Very Smooth Finish

and spicy flavours

Saiya Shuzoten Yuki no Bousha Hiden Yamahai Junmai Ginjo 1800ml Kitaya (喜多屋) and using some of theThe traditional Yamahai brewing method gives the sake a rich aroma and rice flavor, with a delicate acidity that lingers in the aftertaste, making it a taste you will never tire of. We use spring water from within the brewery as the brewing water, and the main ingredients are "Akita Sake Komachi" and "Yamada Nishiki" rice, which we have contracted with the brewers and farmers, and we use all of our own cultured yeast. In an organic environment that