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The casks for the Meikle Tòir
traditional brick-oven cooking
The brand’s philosophy centres on slow processes and careful aging
giving you the chance to compare three expressions side by side
Agave 100% Blue Weber Agave Cooking Brick hornos (traditional ovens) Extraction Roller mill Fermentation Proprietary yeast in stainless steel tanks Distillation Double distilled Still Type Stainless steel pot stills Additives Produced to commercial standards Aging Unaged (Blanco) Cooking in brick hornos rather than in autoclaves takes significantly longer but yields a more developed
Bourbon Brother Gift Card Denominations:$50.00 The casks for the Meikle
US$ 69.99
US$ 118.05
US$ 55.00
US$ 1100.00
US$ 1400.00
US$ 113.19
US$ 164.32
US$ 43.58
