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• Cream-colored cotton rope handles through metal grommets
Altitude: 900-1590 M
Soil Type: Nitisols
• Blank product sourced from Honduras
sweet cup that brings good news all day long
Nicaragua Size:2 LB • Cream-colored cotton rope handlesRoast: Medium Tasting Profile: Cocoa, floral and citrus tones. Grower: Smallholder farmers from Molino Norte Variety: Yellow and Red CAtuai, Catimor & Parainema Region: Molino Norte, Matagalpa, Nicaragua Altitude: 900 1590 M Soil Type: Clay Minerals Process: Fully washed, fermented for 12 14 hours and then dried on patios and raised beds
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