Nakamura Hamono Kaishin Super Blue Gyuto 210mm Handle Ferrule:Black Buffalo Every inch of this santoku

Every inch of this santoku is a work of art

The subtle damascis layering is complimented well by the oval cherry wood and red pakka bolster wa handle

The knives are approximately 17cm long and a cutting edge of approximately 4

this is one is more akin to a large and very tall general use knife as it's much thinner and harder at treated to around 60HRC

Looking for a high quality and trusty sidekick for every job then this definitely fits the bill

Nakamura Hamono Kaishin Super Blue Gyuto 210mm Handle Ferrule:Black Buffalo Every inch of this santokuA slick mid sized gyuto finished to an excellent standard and with a quality handle, it's a great all rounder for any kitchen.