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followed by seven months resting on fine lees to build texture and complexity
The blend consists of 30-40% Merlot and Cabernet Franc
Aromatics burst with bright cherry
The grapes were meticulously crushed and chilled to 5 degrees before gentle pressing
The full-bodied palate is wonderfully rich and supple and glides gently into a remarkably lithe
Old Plains Terreno Grenache Mildura followed by seven months restingOld Plains Wine Co was founded in 2002 by Dom Torzi and Tim Freeland, driven by a shared vision to preserve some of the last old vine vineyards of the Adelaide Plains in South Australia. Many of these vines were planted in the post WWII era by Italian migrants and returned servicemen, becoming an enduring legacy of the regions rich wine heritage. While much of this precious old vine material was lost during the mid 1980s to make way for market
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