SCORM Compliant Package-VU23766 Work with measurement in highly familiar situations HLT Mapping for each unit of

Mapping for each unit of competency

t forget about our QUALITY ASSURANCE GUARANTEE

Units of competency SIRRFSA001 Handle food safely in a retail environment FBPFST4014 Apply sensory analysis in food and/or beverage production FBPTEC4003 Control food contamination and spoilage FBPCHE4001 Prepare and present cheese If you require RPL Kits with comprehensive benchmarking

Core units BSBWHS201 Contribute to health and safety of self and others SHBHBAS001 Provide shampoo and basin services SHBHDES001 Dry hair to shape SHBHIND001 Maintain and organise tools

operate and maintain joining machines MSFFM3015 Set up

SCORM Compliant Package-VU23766 Work with measurement in highly familiar situations HLT Mapping for each unit of* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.