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Full of bright cherry fruit
spicy cuisine and semi-hard cheeses like Gruyere or Gouda
dark red fruit
and balanced Howell Mountain Cabernet
The must is fermented at 82 - 88°F with 3 pumpovers per day
Butternut Pinot Noir 750ml 2017 Full of bright cherry fruitAromas of vanilla, cassis and menthol lift from the glass. On the palette an array of red and dark berries are met with a medium bodied, silky finish. This smoothly styled Pinot Noir will go perfectly with pork and chicken dishes.
US$ 12.50
US$ 1449.50
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US$ 25.00
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