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CULTIVAR: Trinitario (amelando x criollo)
2023 Academy of Chocolate Awards
bitter cocoa edge and top notes of plum or cherry
Best made in a cafetiere or french press
caramel (brown sugar
Drinking Chocolate bean to bar chocolate CULTIVAR: Trinitario (amelando x criollo)Creamy and delicious drinking chocolate can be a simple soul warming cup of goodness mixed with boiling water and whisked smooth or it can be made into a rich and decadent pot of deliciousness when whipping cream is added. 5 6 servings Ingredients: organic cacao and organic cane sugar Weight: 175 grams
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