Valli Bendigo Pinot Noir 2023 Single Malt Alexander Campbell Johnston planted his

Alexander Campbell Johnston planted his first small vine cutting in 1892 and today the Johnston family still produce estate grown wine and operate one of Australia’s oldest wineries – Pirramimma

s class in a glass

A bright watermelon colour with a bouquet of punchy strawberry and raspberry notes

Corey Ryan

As to the prickly pear plant which is a plant native to Mexico it is part of the cactus family but is in the main grown for its fruit hence the name

Valli Bendigo Pinot Noir 2023 Single Malt Alexander Campbell Johnston planted his"Deep garnet hue with bright fruit aromas of blackberry, cherry, and plum with toasted almond, coffee, and cedar. Fresh berry and cherry on the palate with nutmeg, mushroom, and earthy loam. A fresh and lively palate with fine tannins that build in the mouth with a long, vibrant finish. This vintage shows noteworthy freshness and refinement for Bendigo in a warm growing season. Bold and bright, this wine is intricately layered with a sturdy structure