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It's a fitting rehearsal dinner dress for a bride-to-be
I would say make the dressing and the salad the day ahead and keep separately in air-tight containers, but I would recommend cooking the noodles on the day as they do tend to get mushy and broken up in the salad after a day in the fridge
Its so good youll want to eat it by the spoonful
Classic Formal Suit Remember: You don't have to wear a tuxedo for a black-tie-optional wedding
However, dressing modestly (covering shoulders and knees) helps reduce unwanted attention and is respectful of local culture
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